

Pria explores a relatively unexplored aspect of Australia: that of a nation at the forefront of science and technology research.

In the wheat belt of south-east Western Australia, Pria spends a week on the lush, golden plains of a huge farm.

Pria heads off to Queensland to interact with the coffee planters of Mareeba and the man who drives the Savannahlander, an antique two-carriage tourist train.

Pria visits Melbourne, the food capital of Australia, to meet the locals, sample their favourite foods, and discover Melbourne's culinary preferences.