01. Let's Brunch
In the season 4 premiere of Signature Dish, host Seth Tillman takes on D.C.'s weekend ritual – brunch! Seth begins at Neutral Ground Bar + Kitchen in McLean, VA for grits and grillades. Next, he revisits a childhood classic, chicken pot pie, at Georgetown’s 1310 Kitchen and Bar, ending with sweet potato shakshuka at Unconventional Diner in Mount Vernon Square.
02. Taste of Thai
This episode, host Seth Tillman dives deep into Thailand’s regional flavors, starting with southern-coastal Chumphon pad thai at Sense of Thai in Ashburn, VA. Then, he enjoys a Bangkok night market favorite: catfish dry curry at Thai Chef in Rockville, MD, finishing at Rimtang in Georgetown for some northern funky flavors with nam prik ong.
03. District of Duck
Signature Dish host Seth Tillman savors D.C.’s finest duck dishes in this episode, starting at Blue Duck Tavern in the West End, where he joins beekeepers to harvest fresh honey for their signature BDT whole duck. Then, he tastes Ghanaian-style tamarind duck leg at Dawa in U Street Corridor. Last, he visits Logan Circle’s Mallard for a playful Southern-inspired, Pennsylvania Pekin Duck.
04. Bar Bites
In this episode, host Seth Tillman explores the best cocktail hour bites in the District. He begins his journey in Shaw at Your Only Friend, where he tries the Chicky Pep #2. Next, he visits Lucy Bar in the U Street Corridor to enjoy montanara, a light and airy fried pizza. Finally, Seth stops at the nearby Lulu’s Wine Garden to savor their carne asada tacos, which feature a Southwestern twist.