
Top Chef: New Orleans is the eleventh season of the American reality television series Top Chef.

An elimination quickfire challenge; replicating legacy dishes in the elimination challenge.

Tools and ingredients are wrapped in aluminum foil; the chefs cater a Halloween party for singer/actress Lea Michele, and the food must be spooky and vegetarian.

The creole tomato; the contestants try to impress up-scale chefs.

A food version of musical chairs; the chefs cater a jazzy event.

The contestants make their own hot sauce; the chefs butcher and cook a 300-pound pig.

The contestants create pop-up restaurants to impress the judges.

The chefs must make dishes that remind them of home; Actor Anthony Mackie joins the judges.

Questlove judges various types of poultry drumsticks; the chefs head to LSU's campus to serve incoming students.

The contestants create their own versions of etouffe; seafood dishes.

Chef Jacques Pepin tests the contestants; the contestants create French and Spanish dishes.

Po' boys in the Quickfire; the contestants put their own culinary visions on a plate.

The chefs battle for a new car in the Quickfire; the chefs must show how New Orleans has impacted their food.